About the Job
Benchmark’s company culture is central to our management philosophy. The company’s stated purpose is “to provide an entrepreneurial environment where determined people dare to create, share, and build futures.
To be the “benchmark” by which all others are judged takes passion, courage, and dedication. We invite you to explore our extraordinary offering of unique opportunities, all with a common goal of providing an unforgettable journey.
Job Description Summary:The Busser is responsible for the clearing and setting of tables in a timely manner.
The right person will show good etiquette skills, must be passionate about hospitality, customer service, and should thoroughly enjoy creating excellent experiences for our customers.
The ideal candidate will also have a friendly, outgoing disposition. Previous experience working in a hospitality, retail or restaurant setting is a plus.
Due to business needs, availability is a must for holidays and weekends.